La Dong Menu

Starters & Appetizers

Bánh Bèo$16
Steamed rice cake with shrimp, dried shrimp, scallion oil, shallot, garlic and Vietnamese dipping sauce.
Dietary/Allergen Info: Gluten, Shellfish

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Gỏi Bưởi Tôm$18
Pomelo salad with grilled shrimp, Cara Cara orange, lemongrass, Kaffir lime, green moscato grape, mint, shallot and toasted coconut tossed in a spicy tamarind dressing.
Dietary/Allergen Info: Gluten-Free, Shellfish

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Nem Nướng$16
Grilled meatball served in a leaf lettuce wrap with Cara Cara orange, ginger, cucumber, toasted coconut and peanut sauce.
Dietary/Allergen Info: Gluten

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Chả Giò$15
Crispy pork, crab and shrimp spring rolls.
Dietary/Allergen Info: Gluten, Shellfish

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Đậu Rán Tẩm Hành$14
Crispy fried tofu dressed in a savoury fish sauce.
Dietary/Allergen Info: Gluten-Free, Vegetarian

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Bánh Tráng Mè$12
Gigantic sesame rice cracker with sweet pork floss-peanut dip.
Dietary/Allergen Info: Gluten, Peanuts

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Salads

Gỏi Đu Đủ$15
Fresh green papaya salad with watercress, peanut, cabbage and shallot in a chili lime dressing, topped with crispy chicken skin.
Dietary/Allergen Info: Gluten-Free, Peanuts

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Green Salad$13
Mixed greens, shredded red cabbage, crispy shallot and citrus-soy vinaigrette.
Dietary/Allergen Info: Gluten-Free, Vegetarian

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Main Courses

Bún Chả Hanoi$32
Hanoi-style grilled pork patties, crab and shrimp spring roll, vermicelli, fresh herbs, pickle and traditional fish sauce dip.
Dietary/Allergen Info: Gluten, Shellfish

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Chả Cá$43
Hanoi’s grilled whole Branzino marinated in traditional turmeric paste, scallion and dill.
Dietary/Allergen Info: Gluten-Free, Fish

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Shaking Beef$34
Wok-tossed American Wagyu ribeye cubes, onion, yellow pepper in garlic soy (served medium-rare) with a watercress-cilantro salad.
Dietary/Allergen Info: Gluten

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Cà Ri Sườn Bò$36
Tender braised beef short ribs in a Vietnamese yellow curry with baby potato, star fruit and coconut milk, served with toasted baguette.
Dietary/Allergen Info: Gluten, Dairy

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Cá Hấp Xì Dầu$39
10 oz Chilean sea bass fillet steamed in traditional ginger-soy, Shaoxing wine, sesame oil, king mushroom and Yu Choy.
Dietary/Allergen Info: Gluten, Soy

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Crab Fried Rice$32
White lump crab meat, scallion and egg fried with jasmine rice.
Dietary/Allergen Info: Gluten, Shellfish, Eggs

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Cá Chiên Nước Mắm$42
Fried whole Branzino (de-boned) tossed in a sweet fish sauce glaze, served with fresh greens and herbs.
Dietary/Allergen Info: Gluten-Free, Fish

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Wagyu Pho$36

Menu Date: August, 2025