Francie Menu

Francie Menu

Starters

Baby Lettuces$12.00
Dried vegetables, fennel pollen vinaigrette.
Dietary/Allergen Info: Gluten

Fried Artichokes$12.00
Served with smoked trout roe and meyer lemon.
Dietary/Allergen Info: Fish

Duck ConsommePrice not Shown
A rich broth with pearl onion and black garlic.
Dietary/Allergen Info: Gluten

Roman Army Sourdough$12.00
Served with sunflower spread and whipped lardo.
Dietary/Allergen Info: Gluten, Dairy

Crudités$12.00
Fresh vegetables served with marcona almond and truffle.
Dietary/Allergen Info: Nuts

Soufflé Cakes$23.00
Delicate cakes with seaweed butter and green meyer lemon, topped with caviar.
Dietary/Allergen Info: Eggs, Fish

Sweet Corn Bomboloni$23.00
Filled with summer truffle and parmesan fonduta, served with pancetta pepato.
Dietary/Allergen Info: Gluten, Dairy

Duck Mortadella$20.00
Served on brioche with pistachio mustard.
Dietary/Allergen Info: Gluten, Nuts

Foie Gras Canelé$15.00
Flavoured with earl grey, prune, and armagnac.
Dietary/Allergen Info: Gluten, Eggs

Oysters$10.00
Served with rhubarb mignonette.
Dietary/Allergen Info: Shellfish

Half Dozen Oysters$20.00
A selection of fresh oysters with rhubarb mignonette.
Dietary/Allergen Info: Shellfish

Littleneck Clams$14.00
Served with horseradish-parsley juice.
Dietary/Allergen Info: Shellfish

Prawns$20.00
Accompanied by sauce gribiche.
Dietary/Allergen Info: Shellfish, Eggs

Pasta

Bucatini$26.00
Tossed with rosemary and amatriciana sauce.
Dietary/Allergen Info: Gluten

Conchiglie$28.00
Pasta with clams, bacon, and white sesame pangrattato.
Dietary/Allergen Info: Gluten, Fish

Fusilloni$29.00
Served with pesto rosso, fonduta piccante, and basil.
Dietary/Allergen Info: Gluten, Nuts

Ravioli$38.00
Filled with lobster, saffron, and tarragon.
Dietary/Allergen Info: Gluten, Fish

Pappardelle$30.00
Topped with duck bolognese and vacca rossa parmigiano-reggiano.
Dietary/Allergen Info: Gluten, Dairy

Casoncelli$28.00
Stuffed with suckling pig, porchetta, rapini, and cracklings.
Dietary/Allergen Info: Gluten

Mains

Eggplant Torchon$39.00
Served with porcini, basil, and green strawberry mustard.
Dietary/Allergen Info: Gluten

Halibut a la “Meunière”$45.00
Pan-fried halibut with goujonette, brown butter, and snow peas.
Dietary/Allergen Info: Fish

Elysian Fields Lamb$52.00
Served with fava bean, black olive, and all’ascolana.
Dietary/Allergen Info: Gluten

Dry-Aged Crown of Duck$148.00
To share, served with swiss chard, parsnip, and soppressata jam.
Dietary/Allergen Info: Gluten

Prime Côte de Boeuf$225.00
To share, served with baby lettuces, olive oil frites, and maple hollandaise.
Dietary/Allergen Info: Gluten, Dairy

Desserts

Gateau au chocolatPrice not Shown
Chocolate cake with passion fruit, cocoa nibs, and banana ice cream.
Dietary/Allergen Info: Gluten, Dairy, Eggs

VacherinPrice not Shown
A dessert made with coconut, pink peppercorn, and raspberry sorbet.
Dietary/Allergen Info: Gluten, Dairy

Rice Pudding$17.00
Served with mango, black sesame, and lemongrass sherbet.
Dietary/Allergen Info: Gluten, Dairy

Apple Pie A La Mode$19.00
Classic apple pie served with basil, fennel, and sassafras ice cream.
Dietary/Allergen Info: Gluten, Dairy

Black Forest$19.00
A rich dessert with sour cherry, rose, and cherry pit ice cream.
Dietary/Allergen Info: Gluten, Dairy

Coupe De Glace$6.00
A selection of ice creams.
Dietary/Allergen Info: Gluten, Dairy

Drinks/Beverages

TEAPrice not Shown
In Pursuit of Tea: Chamomile, Lemon Verbena, Nantou Four Seasons, Ceylon Orange Pekoe, Darjeeling 2nd Flush, Shu Pu-erh.
Dietary/Allergen Info: N/A

COFFEEPrice not Shown
Afficionado Coffee: Espresso, Macchiato, Cappuccino, Americano.
Dietary/Allergen Info: N/A

Most restaurants charge a small cover charge (~$1–3 per person)

Categories: American, Desserts, Drinks/Beverages, Pasta, Starters, Mains

Menu Source: Restaurant Website PDF

Menu Date: August, 2025