Wildair Menu

Wildair Menu

Starters

Bread and olive oil$5.00
Freshly baked bread served with high-quality olive oil for dipping.
Dietary/Allergen Info: Gluten, Dairy

Oysters$25.00
Served with Meyer lemon vermouth, pickled fennel, and artichoke.
Dietary/Allergen Info: Shellfish

Topneck Clams$18.00
Delicious clams served in a creamy almond milk sauce with XO sauce.
Dietary/Allergen Info: Shellfish, Nuts

Little Gem Salad$16.00
A fresh salad featuring Little Gem lettuce, pistachio, and herbs.
Dietary/Allergen Info: Nuts

Breakfast Radishes$14.00
Crisp radishes served with cultured butter and smoked Comté cheese.
Dietary/Allergen Info: Dairy

Beef Tartare$20.00
Finely chopped beef with umeboshi, walnut pesto, and a crispy potato chip.
Dietary/Allergen Info: Eggs

Red Snapper Crudo$21.00
Fresh red snapper with guajillo, kumquat, hibiscus, and nasturtium.
Dietary/Allergen Info: Fish

“Thon mayo”$21.00
Confit Bigeye tuna served with capers on grilled sourdough.
Dietary/Allergen Info: Fish, Gluten

Pissaladiéclair (2)$19.00
Delicious pastries filled with Cantabrian anchovies, olive, and Sternenberger cheese.
Dietary/Allergen Info: Gluten, Fish, Dairy

Pithivier$18.00
A pastry filled with broccoli rabe, Alpha Tolman cheese, sesame, and Calabrian chili jam.
Dietary/Allergen Info: Gluten, Dairy, Sesame

Fried Stuffed Olives (5)$15.00
Olives stuffed with pork sausage and Broadbent country ham, served with sauce Mornay.
Dietary/Allergen Info: Gluten, Dairy, Pork

Mains

Boudin Noir$28.00
A rich blood sausage served with porchetta di Testa and beet mustard.
Dietary/Allergen Info: Gluten, Pork

Pommes Darphin with Santa Barbara Uni$38.00
Lacy potato cake topped with Santa Barbara uni and jalapeño-shallot relish.
Dietary/Allergen Info: Gluten, Fish

American Wagyu Steak$185.00
A 24oz NY Strip steak cooked au poivre, served with thrice-fried potatoes.
Dietary/Allergen Info: None

Desserts

Wildair Sundae$15.00
A delightful sundae made with root beer, Amarena cherry, and peanuts.
Dietary/Allergen Info: Nuts, Dairy

Mille Feuille Suzette$17.00
Layers of pastry with mandarin, brown butter diplomat cream, and Suzette caramel.
Dietary/Allergen Info: Gluten, Dairy

Chocolate Mousse$17.00
Rich chocolate mousse served with Cynar sabayon and coffee jelly.
Dietary/Allergen Info: Eggs, Dairy

Drinks/Beverages

Spritz$15.00
A refreshing cocktail made with Forthave Red and Cava.
Dietary/Allergen Info: None

Vermouth & Soda$11.00
A simple and refreshing drink made with Partida Creus MUZ and Saratoga sparkling water.
Dietary/Allergen Info: None

White Mezcal Negroni$15.00
A twist on the classic Negroni using white mezcal, Salers, and Dolin Blanc.
Dietary/Allergen Info: None

Gin & Tonic$14.00
A classic gin and tonic made with Forthave Blue and Fever-Tree tonic.
Dietary/Allergen Info: None

Boulevardier$15.00
A rich cocktail made with Bullseye Bourbon, Contratto, and Doling Rouge.
Dietary/Allergen Info: None

Grimm Ales$12.00
A refreshing Weisse wheat beer from NY, served in a 16oz glass.
Dietary/Allergen Info: Gluten

Oxbow Brewing$9.00
Efflorescense saison from Maine, served in a 12oz glass.
Dietary/Allergen Info: Gluten

Drowned Lands$12.00
Water Elm Rice Lager from NY, served in a 12oz glass.
Dietary/Allergen Info: Gluten

Fred Jerbis$14.00
A herbal liqueur, Fernet 25, known for its complex flavour profile.
Dietary/Allergen Info: None

Mauro Vergano$14.00
A classic Americano liqueur with a rich taste.
Dietary/Allergen Info: None

Forthave$14.00
A Marseille Amaro with a unique flavour profile.
Dietary/Allergen Info: None

Derrumbos$18.00
A premium Espadin mezcal with a smoky flavour.
Dietary/Allergen Info: None

YesFolk Kombucha$9.00
A refreshing 12oz bottle of kombucha, perfect for a non-alcoholic option.
Dietary/Allergen Info: None

Bodegas Gómez Nevado Dorado Sierra Moreno$12.00
A fine wine from Bodegas Gómez Nevado, known for its rich flavour.
Dietary/Allergen Info: None

Bodegas Gómez Nevado Abocado Roble Viejo$14.00
Aged wine with a complex taste profile from Bodegas Gómez Nevado.
Dietary/Allergen Info: None

Jacky Navarre Pineau des Charentes$17.00
A sweet fortified wine with a rich flavour.
Dietary/Allergen Info: None

Distillerie Artisanale Cazottes Eau-de-Vie de Goutte de Poire Williams$25.00
A fine pear brandy with a smooth finish.
Dietary/Allergen Info: None

Distillerie Artisanale Cazottes Eau-de-Vie de Goutte de Mauzac Rose$25.00
A delicate brandy made from Mauzac Rose grapes.
Dietary/Allergen Info: None

Distillerie Artisanale Cazottes Eau-de-Vie de Goutte de Reine-Claude Dorée$25.00
A premium brandy made from Reine-Claude Dorée plums.
Dietary/Allergen Info: None

Distillerie Artisanale Cazottes Eau-de-Vie de Goutte de Prunelart$25.00
A unique brandy made from Prunelart plums.
Dietary/Allergen Info: None

Most restaurants charge a small cover charge (~$1–3 per person)

Categories: American, Seafood, Desserts, Cocktails

Menu Source: Restaurant Website PDF

Menu Date: August, 2025