Becco Menu

Sinfonia di Paste

Your choice of Insalata Cesare or Antipasto$36.95
Your choice of a classic Caesar salad or an assortment of marinated and grilled vegetables with assorted seafood, followed by unlimited table side service of three daily pasta preparations by Executive Chef William Gallagher.
Dietary/Allergen Info: Gluten, Dairy, Eggs, Fish

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Starters

Insalata Cesare$11.00
Becco’s version of the classic Caesar salad with croutons and grated Grana Padano.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Insalata di Barbabietola con Caprino$15.00
Roasted golden and red baby beet salad with apples, micro greens, and goat cheese dressed in aceto and extra virgin olive oil.
Dietary/Allergen Info: Dairy

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Insalata Mista$11.00
Baby greens, Tuscan beans, red onion, sunchokes, and oven-dried tomatoes tossed with extra virgin olive oil.
Dietary/Allergen Info: None

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Minestra di Asparagi e Riso$12.00
Puree of asparagus with Arborio rice and asparagus tops.
Dietary/Allergen Info: Gluten

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Zuppa Di Giorno$12.00
Becco’s house-made soup of the day.
Dietary/Allergen Info: Varies

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Mozzarella della Casa$14.00
House-made mozzarella with beefsteak tomatoes and extra virgin olive oil.
Dietary/Allergen Info: Dairy

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Burrata alla Becco$15.00
Burrata served on top of grilled Tuscan bread and sautéed broccoli rabe tops, with black Hawaiian sea salt.
Dietary/Allergen Info: Gluten, Dairy

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Cozze alla Triestina$14.00
Mussels in white wine, garlic, green beans, onions, and scallions topped with savory breadcrumbs (available in spicy red sauce).
Dietary/Allergen Info: Shellfish, Gluten

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Fried Mozzarella ‘In Carrozza’$12.00
House-made mozzarella sandwiched between slices of bread, fried and served with fresh pesto and oven-dried tomato puree.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Calamari Fritti$22.00
Crispy fried calamari served with spicy tomato sauce.
Dietary/Allergen Info: Gluten, Fish

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Polpette di Manzo$16.00
Chef Gallagher’s house-made all beef meatballs in “Sunday Sauce”, finished table side with freshly grated Grana Padano.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Prosciutto con Grana Padano$15.00
Thinly sliced San Daniele prosciutto with 18 month aged Grana Padano Riserva.
Dietary/Allergen Info: Dairy

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Carpaccio$18.00
Beef carpaccio drizzled with shaved Grana Padano, arugula, pickled red onion, cracked black pepper, and drizzled with extra virgin olive oil.
Dietary/Allergen Info: Gluten, Dairy

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Ponlenta con Speck$14.00
Soft white polenta with melted Montasio cheese and crispy prosciutto.
Dietary/Allergen Info: Gluten, Dairy

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Tonnato di Vitello$16.00
Thinly sliced roasted veal loin with shaved fennel and capers drizzled with tuna aioli.
Dietary/Allergen Info: Fish

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Lidia’s Gamberi$16.00
Crispy baked shrimp with Lidia’s spicy tomato sauce.
Dietary/Allergen Info: Shellfish

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Vongole Gratinate$15.00
Baked clams with breadcrumbs and oregano.
Dietary/Allergen Info: Shellfish, Gluten

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Contorni

Funghi Trifolati$12.00
Sautéed mushrooms with garlic and herbs.
Dietary/Allergen Info: None

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Roasted Root Vegetables$12.00
A medley of seasonal root vegetables roasted to perfection.
Dietary/Allergen Info: None

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Spinach$12.00
Sautéed spinach with garlic and olive oil.
Dietary/Allergen Info: None

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Garlic Mashed Potatoes$12.00
Creamy mashed potatoes infused with garlic.
Dietary/Allergen Info: Gluten, Dairy

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Broccoli Rabe$12.00
Sautéed broccoli rabe with garlic and olive oil.
Dietary/Allergen Info: None

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Scaffata$12.00
A traditional Italian dish of stewed vegetables.
Dietary/Allergen Info: None

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Mains

Pollo al Limone$33.00
Sautéed chicken breast with lemon, Cerignola olives, Selina caper berries, and spinach.
Dietary/Allergen Info: None

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Galetto ‘Al Forno’$33.00
Bell & Evans Organic Chicken with zucchini and carrot risotto and roasted garlic.
Dietary/Allergen Info: None

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Parmigiana di Pollo$33.00
Pan-fried breaded chicken breast topped with tomato sauce, house-made mozzarella, Grana Padano, and fresh basil (Chicken Milanese available upon request).
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Trancio di Salmone$35.00
Pan-seared salmon with broken potatoes, green beans, and red onion with grainy mustard vinaigrette.
Dietary/Allergen Info: Fish

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Pesce Intero del Giorno$50.00
Whole roasted fish of the day with Kalamata olives, Sicilian oregano, heirloom cherry tomatoes, and diced red onion, finished tableside with extra virgin olive oil and sea salt.
Dietary/Allergen Info: Fish

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Zuppa di Pesce Misto$35.00
Sautéed day boat seafood in “lobster brodo” served on a bed of soft white polenta.
Dietary/Allergen Info: Fish, Shellfish, Gluten

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Fegato$35.00
Pan-seared calf’s liver with caramelized onions, bacon, and crispy polenta drizzled with aceto di balsamico and extra virgin olive oil.
Dietary/Allergen Info: Gluten, Dairy

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Peperoni Ripieni$32.00
Cubanelle peppers stuffed with beef, pork, and veal braised in tomato sauce, with rigatoni and Grana Padano.
Dietary/Allergen Info: Gluten, Dairy

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Costolette di Maiale alla Maniera Dello Chef$37.00
Twin brined center cut grilled heritage pork chops alla pizzaiola with green, red, and yellow peppers, green pepperoncini, sweet and hot cherry peppers, onions, and tomato.
Dietary/Allergen Info: None

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Porterhouse D’Agnello$43.00
Grilled domestic porterhouse lamb chops with roasted cauliflower and finished with mint oil.
Dietary/Allergen Info: None

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Bistecca di Manzo Griglia$42.00
Hanger steak grilled rare or medium rare with buckwheat polenta and roasted root vegetables, topped with fried leeks and red wine reduction.
Dietary/Allergen Info: None

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Costolette Brasate$44.00
Braised beef short ribs served with crispy spaetzle and arugula, topped with matchstick radish.
Dietary/Allergen Info: Gluten

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Osso Buco alla Becco$53.00
Becco’s signature braised veal shank with farro risotto tossed with green and goldbar zucchini.
Dietary/Allergen Info: Gluten, Dairy

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Costoletta di Vitello alla Joe$53.00
“Joe’s Veal Chop” grilled with garlic mashed potatoes, roasted heirloom cherry tomatoes, and asparagus, drizzled with aceto di balsamico and extra virgin olive oil (add funghi trifolati – $12).
Dietary/Allergen Info: Gluten, Dairy

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Parmigiana di Vitello$53.00
Pan-fried breaded veal chop topped with tomato sauce, house-made mozzarella, Grana Padano, and fresh basil (Veal milanese available upon request).
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Bistecca Alla Becco$58.00
Grilled Black Angus Ribeye rubbed with dry porcini mushroom served with garlic mashed potatoes and sautéed broccoli rabe (add funghi trifolati – $12).
Dietary/Allergen Info: Gluten, Dairy

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Desserts

Torta di Zabaglione e Cioccolato$12.00
Chocolate mousse cake with Amarena cherries and chocolate sauce.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Strudel di Mele$12.00
Apple strudel served warm with house-made cinnamon gelato.
Dietary/Allergen Info: Gluten, Dairy

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Ricottina$12.00
Italian cheesecake with fresh strawberries and strawberry sauce.
Dietary/Allergen Info: Gluten, Dairy

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Panna Cotta$12.00
Eggless vanilla custard with seasonal fruit.
Dietary/Allergen Info: None

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Zabaglione de Sangue di Guida$12.00
Italian custard freshly whipped with Sangue di Guida sparkling red wine served with fresh berries.
Dietary/Allergen Info: None

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Chocolate Brownie Sundae$12.00
Chocolate brownie served with vanilla gelato and whipped cream, topped with chocolate sauce.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Cannoli$12.00
Three mini cannoli stuffed with buffalo ricotta cheese with chocolate chips and garnished with roasted pistachios.
Dietary/Allergen Info: Gluten, Dairy, Nuts

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Gelati Mista$12.00
An assortment of three of our house-made gelati.
Dietary/Allergen Info: Gluten, Dairy

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Sorbetti di Stagione$12.00
An assortment of our house-made sorbetti.
Dietary/Allergen Info: None

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Biscotte per Due$12.00
Biscotti and an assortment of seasonal house-made cookies for two.
Dietary/Allergen Info: Gluten, Dairy

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Dessert Sampler for Two$22.00
Torte di Zabaglione e Cioccolato, Ricottina, Panna Cotta, and Budino di Pane.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Drinks/Beverages

Peach Bellini$15.00
“Flor” Prosecco and peach nectar.
Dietary/Allergen Info: None

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Chef Gallagher’s Spritzer for All Seasons$16.00
Aperol, Bastianich Sauvignon, Flor Prosecco, and a splash of soda garnished with a slice of orange, served in a chilled reserve wine glass.
Dietary/Allergen Info: None

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Becco’s Signature Old Fashioned$17.00
Redemption Rye whiskey served on the rocks with muddled cherries, oranges, and Amaro.
Dietary/Allergen Info: None

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Mango Martini$17.00
Vodka, Moscato d’Asti, and mango nectar served straight up.
Dietary/Allergen Info: None

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Paper Plane$17.00
Whisky, Aperol, Nonino Amaro, and lemon juice served up with a twist.
Dietary/Allergen Info: None

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Rosato Negroni$18.00
Gin, Ramazzotti Aperitivo Rosato, Campari, and a splash of soda served on the rocks with an orange twist.
Dietary/Allergen Info: None

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Sicilian Sidecar$17.00
Brandy Italiano, Blood Orange Amaro, and fresh lemon juice served up with a half-sugared rim.
Dietary/Allergen Info: None

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Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Italian, Seafood, Vegetarian, Desserts, Drinks

Menu Source: Restaurant Website PDF

Menu Date: August, 2025