Hatsuhana Menu

Starters

Miso Soup$4.75
A traditional Japanese soup made with fermented soybean paste.
Dietary/Allergen Info: Gluten, Soy

Akadashi Miso Soup$7.50
A hearty soup using a darker, robust miso paste.
Dietary/Allergen Info: Gluten, Soy

Edamame$6.75
Steamed young soybeans, lightly salted.
Dietary/Allergen Info: Soy

Green Salad$6.75
Refreshing iceberg lettuce with simple greens served with soy ginger dressing.
Dietary/Allergen Info: None

Seaweed Salad$10.50
A mix of five kinds of sea kelp and sea vegetables, julienned radish served with soy vinaigrette dressing.
Dietary/Allergen Info: Gluten, Soy

King Crab Avocado Salad$21.00
A medley of fresh chopped avocado, king crab meat and mayonnaise topped with flying fish caviar.
Dietary/Allergen Info: Shellfish, Eggs

Horensou Ohitashi$9.00
Chilled spinach in soy bonito broth.
Dietary/Allergen Info: Gluten, Soy

Horensou Goma-Ae$9.00
Chilled spinach mixed with hearty sesame sauce.
Dietary/Allergen Info: Gluten, Sesame

Agedashi Tofu$9.00
Soft tofu coated in potato starch and fried, served in dashi broth with scallion, daikon, ginger, and bonito flakes.
Dietary/Allergen Info: Gluten, Soy

Unagi Kyuri Maki$17.00
Broiled eel wrapped in cucumber sheet cut into discs and basted with sweet eel sauce.
Dietary/Allergen Info: Fish

Sushi & Sashimi Omakase

Sushi & Sashimi Omakase$109.00
Chef’s exquisite assortment of sushi and sashimi, featuring caviar and truffles.
Dietary/Allergen Info: Fish, Shellfish

Lunch

Sushi Lunch “Nami”$34.00
Five pieces of sushi and your choice of two rolls.
Dietary/Allergen Info: Fish, Gluten, Soy

Sushi Special “Jo”$37.00
Our chef’s choice assortment of eight pieces of sushi and one roll.
Dietary/Allergen Info: Fish, Gluten, Soy

Sushi Deluxe “Tokujo”$53.00
Ten pieces of sushi selected by our executive chef and one roll.
Dietary/Allergen Info: Fish, Gluten, Soy

Box of Dreams$60.00
Our version of a deluxe chirashi with nine miniature bowls, each containing sushi rice and raw or cooked delicacies.
Dietary/Allergen Info: Fish, Gluten, Soy

Kaisen Chirashi$55.00
Sashimi and other delicacies served in a bowl on a bed of sushi rice.
Dietary/Allergen Info: Fish, Gluten, Soy

Desserts

Fall Special Ube$7.95
Ube ice cream with homemade sweet potato mochi and corn crunch.
Dietary/Allergen Info: Dairy

Matcha Shiratama$9.95
Small pieces of gnocchi-like rice pastries served with green tea ice cream, topped with red bean sauce.
Dietary/Allergen Info: Gluten, Dairy

Matcha Monaka$9.25
Green tea ice cream and red bean sauce breaded with MONAKA cracker, served with Matcha Warabimochi.
Dietary/Allergen Info: Gluten, Dairy

Kuri Yokan$10.00
A chilled Japanese red bean jelly with sweetened chestnuts, a beloved traditional sweet in Japan.
Dietary/Allergen Info: None

Mochi Ice Cream$9.95
One piece each of strawberry, mango, and green tea mochi ice cream.
Dietary/Allergen Info: Gluten, Dairy

Ice Cream$5.75
A single scoop of green tea, ginger, avocado, cucumber, rose petal, red bean or vanilla ice cream.
Dietary/Allergen Info: Dairy

Drinks/Beverages

Virgin Mojito$7.00
A refreshing non-alcoholic cocktail made with mint and lime.
Dietary/Allergen Info: None

Moshi Yuzu Sparkling Juice$6.00
A tart and fragrant sparkling juice made from yuzu fruit.
Dietary/Allergen Info: None

Ume Sparkling Juice$6.00
Japanese sparkling plum juice in a 250ml bottle.
Dietary/Allergen Info: None

Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Japanese, Sushi, Seafood, Desserts, Vegan, Vegetarian

Menu Source: Restaurant Website PDF

Menu Date: August, 2025