Kinjo Menu

Omakase

Omakase$95.00
This 11-course menu is freshly designed each season by our Executive Sushi Chef Johnny Huang. Featuring the best sushi-grade fish and premium ingredients, the set menu includes two opening dishes, six nigiri, two closing dishes, and dessert.
Dietary/Allergen Info: Fish, Gluten, Soy

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Steamed TakoPrice not Shown
Tender octopus served with chive, pickled spring onion, and kimchee vinaigrette.
Dietary/Allergen Info: Fish, Gluten

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Marinated King SalmonPrice not Shown
Delicious king salmon marinated with cherry tomato, arare, oba oil, and sherry tosazu.
Dietary/Allergen Info: Fish, Gluten

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KinmedaiPrice not Shown
A delicate dish featuring kinmedai with ume dust.
Dietary/Allergen Info: Fish, Gluten

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Shima AjiPrice not Shown
Fresh shima aji served with ginger scallion paste.
Dietary/Allergen Info: Fish, Gluten

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Akami ZukePrice not Shown
Marinated akami served with nori.
Dietary/Allergen Info: Fish, Gluten

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ZuwaiganiPrice not Shown
Sweet crab served with miso.
Dietary/Allergen Info: Fish, Gluten

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KanpachiPrice not Shown
Kanpachi served with truffle pate and morel.
Dietary/Allergen Info: Fish, Gluten

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Aka EbiPrice not Shown
Sweet shrimp served with curry glaze and fried leek.
Dietary/Allergen Info: Fish, Gluten

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Toro Caviar ToastPrice not Shown
Tofu bread topped with tofu puree and takuan.
Dietary/Allergen Info: Gluten, Soy

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SuzukiPrice not Shown
Sea bass served with shiso flower, baby cilantro, and shiso salsa verde.
Dietary/Allergen Info: Fish, Gluten

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Matcha MoussePrice not Shown
A light dessert featuring matcha mousse with lemon curd and kokuto syrup.
Dietary/Allergen Info: Gluten, Dairy

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Lounge Menu

Jasmine Highball$18.00
A refreshing cocktail made with gin, lychee, and jasmine soda.
Dietary/Allergen Info: Gluten

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Shiso & Peach Highball$18.00
A delightful mix of shiso-infused whiskey and peach liqueur.
Dietary/Allergen Info: Gluten

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Smoky Plum Margarita$18.00
A unique margarita with lapsang tequila, mezcal, and lime.
Dietary/Allergen Info: Gluten

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Yuzu Negroni$18.00
A twist on the classic negroni with yuzu, gin, and bitter bianco.
Dietary/Allergen Info: Gluten

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Miso Old Fashioned$18.00
A rich old fashioned made with miso paste and Suntory whiskey.
Dietary/Allergen Info: Gluten

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Kinjo Martini$18.00
A signature martini with vodka, Kinjo sake, and lychee liquor.
Dietary/Allergen Info: Gluten

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Small Plates

Shishito Peppers$15.00
Grilled shishito peppers served with garlic aioli, katsu sauce, and bonito flakes.
Dietary/Allergen Info: Gluten

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Spicy Yellowtail Tataki$20.00
Sliced yellowtail with serrano pepper, yuzu kosho, and shiso oil.
Dietary/Allergen Info: Fish, Gluten

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Snow Crab Dip$20.00
Creamy snow crab dip served with nori-dusted kettle chips.
Dietary/Allergen Info: Fish, Gluten

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Bluefin Tuna Donburi$27.00
Marinated bluefin tuna served over rice with candied nori and wasabi.
Dietary/Allergen Info: Fish, Gluten

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Uni and Ikura Donburi$49.00
A luxurious bowl of Hokkaido uni and red caviar served with wasabi shoyu and rice.
Dietary/Allergen Info: Fish, Gluten

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Koji-Aged Duck Breast$25.00
Succulent duck breast aged with koji, served with charred orange and pickled daikon.
Dietary/Allergen Info: Gluten

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Morel Yaki Soba (v)$16.00 / $30.00
Vegetarian yaki soba with edamame, morel mushrooms, and cabbage.
Dietary/Allergen Info: Gluten

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Flights

Sake Flight$45.00
A selection of three premium sakes: Hyako Moku, Kinjo-Kura, and Kura Occidental.
Dietary/Allergen Info: Gluten

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Suntory Whiskey Flight$68.00
A curated flight featuring Yamazaki 12, Hibiki Harmony, and Toki.
Dietary/Allergen Info: Gluten

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Beer

Suntory Premium Malt Pilsner$13.00
A refreshing Japanese pilsner with a crisp finish.
Dietary/Allergen Info: Gluten

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Wines

G. Tribaut Cuvee de Reserve Brut, Champagne$120.00
A fine champagne with a delicate balance of fruit and acidity.
Dietary/Allergen Info: Sulphites

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Cremant Du Jura Brut Blanc$100.00
A sparkling wine with a fresh and fruity profile.
Dietary/Allergen Info: Sulphites

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Dopff Grand Cru Riesling, Alsace ‘17$25.00 / $100.00
A vibrant Riesling with notes of citrus and stone fruit.
Dietary/Allergen Info: Sulphites

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Saint-Veran, Terres Secretes ‘22$22.00 / $88.00
A rich white wine with floral notes and a crisp finish.
Dietary/Allergen Info: Sulphites

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Sancerre, Loire Valley ‘23$20.00 / $80.00
A classic Sancerre with minerality and bright acidity.
Dietary/Allergen Info: Sulphites

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Muscadet, Domaine Batard Langelier ‘19$20.00 / $80.00
A crisp and refreshing Muscadet with citrus notes.
Dietary/Allergen Info: Sulphites

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Non-Alcoholic Beverages

Sparkling Okinawan Citrus$12.00
A refreshing non-alcoholic drink with a citrus twist.
Dietary/Allergen Info: None

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Jasmine Highball$12.00
A non-alcoholic version of the classic highball with jasmine.
Dietary/Allergen Info: None

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Smoky Plum Margarita$12.00
A non-alcoholic margarita with smoky plum flavour.
Dietary/Allergen Info: None

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Green Tea$5.00
A soothing cup of traditional green tea.
Dietary/Allergen Info: None

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Saratoga Sparkling Water$8.00
Refreshing sparkling water from Saratoga Springs.
Dietary/Allergen Info: None

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Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Asian, Japanese, Seafood, Sushi, Vegan, Vegetarian, Cocktails, Non-Alcoholic

Menu Source: Restaurant Website PDF

Menu Date: August, 2025