Russ & Daughters Menu

Starters & Appetizers

Pickled Herring Fillet with Cream Sauce & Pickled Onions$5.50
Delicately pickled herring fillet served with a creamy sauce and pickled onions.
Dietary/Allergen Info: Dairy, Fish

Pickled Herring Fillet with Plain Sauce & Pickled Onions$5.50
Pickled herring fillet served with a simple sauce and pickled onions.
Dietary/Allergen Info: Fish

Schmaltz Herring Fillet$5.50
Herring fillet cured in a rich, savory schmaltz (rendered chicken fat).
Dietary/Allergen Info: Fish

Swedish Matjes Fillet$5.50
Delicate, lightly cured herring fillet from Sweden.
Dietary/Allergen Info: Fish

Herring Fillet in Mustard & Dill Sauce$5.50
Herring fillet in a creamy mustard and dill sauce.
Dietary/Allergen Info: Fish, Mustard

Herring Fillet in Curry Sauce$5.50
Herring fillet in a mildly spiced curry sauce.
Dietary/Allergen Info: Fish

Smoked French Herring$5.50
Delicately smoked herring fillet from France.
Dietary/Allergen Info: Fish

Rollmops$5.50
Pickled herring fillet rolled with gherkins.
Dietary/Allergen Info: Fish

Holland Herring (seasonal)$7.00
Fresh, lightly pickled herring from Holland.
Dietary/Allergen Info: Fish

Smoked Salmon

Gaspe Nova Smoked Salmon$58.00/lb
Delicate, lightly smoked salmon from the Gaspe Peninsula of Quebec.
Dietary/Allergen Info: Fish

Scottish Smoked Salmon$60.00/lb
Traditionally smoked salmon from Scotland.
Dietary/Allergen Info: Fish

Irish Organic Salmon$60.00/lb
Organically farmed salmon from Ireland, lightly smoked.
Dietary/Allergen Info: Fish

Norwegian Smoked Salmon$58.00/lb
Delicately smoked salmon from Norway.
Dietary/Allergen Info: Fish

Kippered (Baked) Salmon$56.00/lb
Oven-baked salmon with a sweet, smoky flavour.
Dietary/Allergen Info: Fish

Cured Salmon

Gravlax$60.00/lb
Salmon cured in a blend of salt, sugar, and dill.
Dietary/Allergen Info: Fish

Pastrami Cured Salmon$60.00/lb
Salmon cured with a pastrami-style spice blend.
Dietary/Allergen Info: Fish

Belly Lox$54.00/lb
Salt-cured salmon belly, a classic lox.
Dietary/Allergen Info: Fish

Pickled Lox$54.00/lb
Salt-cured salmon belly, pickled in a vinegar brine.
Dietary/Allergen Info: Fish