Tavern 29 Menu

Starters & Appetizers

Butternut Squash Soup$9.00
Brown butter, cream, pumpkin seeds, balsamic glaze, served with warm bread.
Dietary/Allergen Info: Dairy

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Giant Pretzel$14.00
Served with Guinness 3 cheese sauce.
Dietary/Allergen Info: Gluten, Dairy

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Chips and Guacamole$18.00
House-made guacamole, cilantro, serrano pepper, red onions served with corn chips. Double guacamole +$6.
Dietary/Allergen Info: Vegetarian

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BBQ Wings (8)$16.00
Choice of: sweet & tangy glaze, buffalo style, or mango habanero sauce.
Dietary/Allergen Info: Gluten

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Cajun Chicken Quesadilla$18.00
Monterrey & cheddar cheese, fire-roasted salsa and sour cream.
Dietary/Allergen Info: Gluten, Dairy

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Fried Calamari$18.00
Fried calamari served with sriracha aioli and lemon.
Dietary/Allergen Info: Gluten, Seafood

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Pepperoni Flatbread$19.00
Topped with fresh tomato sauce, mozzarella cheese, and pepperoni.
Dietary/Allergen Info: Gluten, Dairy

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Spicy Shrimp Basket$18.00
Fried pickles and sriracha sauce.
Dietary/Allergen Info: Gluten, Seafood

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Salads

Chopped Asian Chicken Salad$20.00
Romaine lettuce, cabbage, crispy wontons, scallions, peanuts, carrots, sesame ginger dressing.
Dietary/Allergen Info: Gluten, Nuts, Soy

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Cajun Shrimp Salad$22.00
Grilled shrimp, seasoned with Cajun spices on a bed of baby spinach, topped with dried cranberries, toasted almonds, crumbled feta cheese. Served with a pomegranate dressing.
Dietary/Allergen Info: Seafood, Dairy, Nuts

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Classic Caesar Salad$17.00
Romaine lettuce, garlic croutons, crispy parmesan cheese and Caesar dressing.
Dietary/Allergen Info: Gluten, Dairy, Eggs

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Main Courses

Fire-Grilled Skirt Steak$34.00
Marinated overnight, flame-grilled, topped with chimichurri and paired with twice-baked potatoes, roasted mushrooms & charred eggplant.
Dietary/Allergen Info: None

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Mac & Cheese$17.00
Roasted garlic béchamel, New York cheddar cheese. Add chicken +$5, lobster +$9.
Dietary/Allergen Info: Gluten, Dairy

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Roasted Bone-In Chicken Breast$26.00
Served with homemade mashed potato, garlic, sautéed baby spinach and jus reduction.
Dietary/Allergen Info: None

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Pan Seared Atlantic Salmon$32.00
Sautéed asparagus, heirloom cherry tomato, sweet corn, fried leeks, lemon with a wine sauce.
Dietary/Allergen Info: Seafood

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Lobster Ravioli$25.00

Menu Date: August, 2025