The Otter Menu
Starters & Appetizers
Scallop Crudo with Watermelon Juice, Horseradish, and Pickled Rose Petals$Price not Shown
Fresh scallops served with a refreshing watermelon juice, a kick of horseradish, and delicate pickled rose petals.
Dietary/Allergen Info: Seafood
Salads
Chopped Cabbage Salad with Crabmeat Dressing$Price not Shown
A crisp and refreshing salad of chopped cabbage tossed in a creamy crabmeat dressing.
Dietary/Allergen Info: Seafood, Dairy
Pasta
Goat Cheese Agnolotti with Roasted Corn and Basil$Price not Shown
Delicate pasta parcels filled with creamy goat cheese, served with roasted corn and fresh basil.
Dietary/Allergen Info: Dairy, Gluten
Main Courses
Swordfish Steak au Poivre with Mushroom Ragout$Price not Shown
Tender swordfish steak seasoned with cracked black pepper, served with a rich mushroom ragout.
Dietary/Allergen Info: Seafood
Most restaurants charge a small cover charge (~$1–3 per person)
Categories: Seafood, Pasta, Salads, Starters
Menu Source: Restaurant Website PDF
Menu Date: August, 2025
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
58 Thompson St, New York, NY 10012, USA
GPS
40.7240253, -74.0031179
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
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