Agnolotti$22
Handmade pasta filled with sweet corn, sungold tomatoes, basil, and cotija cheese.
Dietary/Allergen Info: Gluten, Dairy


Cappelletti$29
Crab-filled pasta in an orange-saffron beurre blanc sauce, garnished with chives.
Dietary/Allergen Info: Gluten, Shellfish, Dairy


Scarpinocc$35
Handmade pasta with wild mushrooms, moliterno al tartufo cheese, and parsley.
Dietary/Allergen Info: Gluten, Dairy


Mains

Double Cheeseburger$19
Two beef patties with mustard aioli, pickles, and onion on a bun.
Dietary/Allergen Info: Gluten, Dairy


Flat Iron Chicken$39
Juicy flat iron chicken with confit garlic, preserved Meyer lemon, and chives.
Dietary/Allergen Info: None


Grilled Branzino$49Menu Date: September 2025

Chips & Ham$13
Homemade chips served with speck (cured ham) and piparras (mild chili peppers).
Dietary/Allergen Info: Gluten


Escargot$23
Snails baked in parsley-garlic butter, served with a Nick & Sons baguette for dipping.
Dietary/Allergen Info: Gluten, Dairy


East Coast Oysters$24/48
Fresh East Coast oysters served with mignonette and cocktail sauce.
Dietary/Allergen Info: Shellfish


Shrimp Cocktail$19
Chilled shrimp served with cocktail sauce and dijonnaise.
Dietary/Allergen Info: Shellfish


Fluke Ceviche$17
Fresh fluke cured in coconut, ponzu, ginger, and lime.
Dietary/Allergen Info: Fish


Scallop Crudo$15
Raw scallops dressed with yuzu kosho, cucumber, and citrus.
Dietary/Allergen Info: Shellfish


Black Bass Crudo$18
Thinly sliced black bass with cured olives, preserved Meyer lemon, and extra virgin olive oil.
Dietary/Allergen Info: Fish


Lamb Tartare$19
Finely chopped lamb with olives, marcona almonds, Calabrian chili, and a nigella cracker.
Dietary/Allergen Info: Nuts


Wagyu Beef Carpaccio$39
Thinly sliced wagyu beef with a truffle vinaigrette and 24-month aged Parmesan.
Dietary/Allergen Info: Dairy


Steak Salad$16
Grilled steak with herbs, Parmesan, and a Thai chili dressing.
Dietary/Allergen Info: Dairy


Caesar Salad$19
Little gem lettuce and radicchio with pecorino cheese. Add fancy anchovies for $5.
Dietary/Allergen Info: Dairy, Fish


Burrata$19
Creamy burrata cheese with heirloom tomatoes, roasted peach vinaigrette, and fresh basil.
Dietary/Allergen Info: Dairy


Blistered Romano Beans$12
Tender Romano beans served with a flavourful romesco sauce.
Dietary/Allergen Info: Nuts


Pasta

Agnolotti$22
Handmade pasta filled with sweet corn, sungold tomatoes, basil, and cotija cheese.
Dietary/Allergen Info: Gluten, Dairy


Cappelletti$29
Crab-filled pasta in an orange-saffron beurre blanc sauce, garnished with chives.
Dietary/Allergen Info: Gluten, Shellfish, Dairy


Scarpinocc$35
Handmade pasta with wild mushrooms, moliterno al tartufo cheese, and parsley.
Dietary/Allergen Info: Gluten, Dairy


Mains

Double Cheeseburger$19
Two beef patties with mustard aioli, pickles, and onion on a bun.
Dietary/Allergen Info: Gluten, Dairy


Flat Iron Chicken$39
Juicy flat iron chicken with confit garlic, preserved Meyer lemon, and chives.
Dietary/Allergen Info: None


Grilled Branzino$49Menu Date: September 2025

The Snail Menu

Bread & Butter

Sourdough, Fennel Butter$12
Freshly baked sourdough bread served with a delicious fennel-infused butter.
Dietary/Allergen Info: Gluten, Dairy


Starters & Appetizers

Chips & Ham$13
Homemade chips served with speck (cured ham) and piparras (mild chili peppers).
Dietary/Allergen Info: Gluten


Escargot$23
Snails baked in parsley-garlic butter, served with a Nick & Sons baguette for dipping.
Dietary/Allergen Info: Gluten, Dairy


East Coast Oysters$24/48
Fresh East Coast oysters served with mignonette and cocktail sauce.
Dietary/Allergen Info: Shellfish


Shrimp Cocktail$19
Chilled shrimp served with cocktail sauce and dijonnaise.
Dietary/Allergen Info: Shellfish


Fluke Ceviche$17
Fresh fluke cured in coconut, ponzu, ginger, and lime.
Dietary/Allergen Info: Fish


Scallop Crudo$15
Raw scallops dressed with yuzu kosho, cucumber, and citrus.
Dietary/Allergen Info: Shellfish


Black Bass Crudo$18
Thinly sliced black bass with cured olives, preserved Meyer lemon, and extra virgin olive oil.
Dietary/Allergen Info: Fish


Lamb Tartare$19
Finely chopped lamb with olives, marcona almonds, Calabrian chili, and a nigella cracker.
Dietary/Allergen Info: Nuts


Wagyu Beef Carpaccio$39
Thinly sliced wagyu beef with a truffle vinaigrette and 24-month aged Parmesan.
Dietary/Allergen Info: Dairy


Steak Salad$16
Grilled steak with herbs, Parmesan, and a Thai chili dressing.
Dietary/Allergen Info: Dairy


Caesar Salad$19
Little gem lettuce and radicchio with pecorino cheese. Add fancy anchovies for $5.
Dietary/Allergen Info: Dairy, Fish


Burrata$19
Creamy burrata cheese with heirloom tomatoes, roasted peach vinaigrette, and fresh basil.
Dietary/Allergen Info: Dairy


Blistered Romano Beans$12
Tender Romano beans served with a flavourful romesco sauce.
Dietary/Allergen Info: Nuts


Pasta

Agnolotti$22
Handmade pasta filled with sweet corn, sungold tomatoes, basil, and cotija cheese.
Dietary/Allergen Info: Gluten, Dairy


Cappelletti$29
Crab-filled pasta in an orange-saffron beurre blanc sauce, garnished with chives.
Dietary/Allergen Info: Gluten, Shellfish, Dairy


Scarpinocc$35
Handmade pasta with wild mushrooms, moliterno al tartufo cheese, and parsley.
Dietary/Allergen Info: Gluten, Dairy


Mains

Double Cheeseburger$19
Two beef patties with mustard aioli, pickles, and onion on a bun.
Dietary/Allergen Info: Gluten, Dairy


Flat Iron Chicken$39
Juicy flat iron chicken with confit garlic, preserved Meyer lemon, and chives.
Dietary/Allergen Info: None


Grilled Branzino$49Menu Date: September 2025


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    ⚠️ Dietary & Allergy Warning
    Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


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